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Food Safety, Import Compliance & Copyright

Our food safety statement, quality management system, import compliance disclaimer and intellectual property notice for international buyers.

Last updated: 1 January 2026

Overview

Kzaza Kitchen ("we", "us", or "our") operates the website www.kzaza.com (the "Service"). Kzaza Kitchen manufactures in a dust-free, standardised food production facility in Chengdu, Sichuan. This statement summarises our food safety commitments, the compliance responsibilities shared with importers, and the intellectual property terms that govern this website.

1. Food Safety Statement

Product safety is managed through a documented system that follows every batch from raw material intake to container loading.

  • Cleanroom production workshop with controlled air pressure, temperature and personnel hygiene protocols.
  • HACCP-based critical control points at intake, blending, filling, sterilisation and metal detection.
  • ISO 22000 / ISO 9001 aligned quality management procedures.
  • 100% online metal detection and weight checking of filled pouches.
  • Retained samples for every production lot, held for the full shelf life plus six months.
  • Full lot traceability: each carton code links back to raw material suppliers and QC records.

2. Ingredients, Allergens and Labelling

  • Ingredient statements are declared in English in descending order by weight.
  • Common allergens (soy, wheat/gluten, sesame, peanut, shellfish, fish) are declared where present or where cross-contact is possible.
  • No artificial colours are used; preservative use is declared per SKU.
  • Nutrition panels can be produced in EU, US FDA or GCC formats for private-label orders.
  • Shelf life is 12-24 months depending on SKU; store in a cool, dry place away from direct sunlight and refrigerate after opening.

3. Certifications

  • FDA food facility registration for United States export.
  • CE-market conformity documentation for applicable cooking tools.
  • ISO system certification covering quality and food safety management.
  • Third-party laboratory test reports: microbiological, heavy metals, pesticide residue and additive compliance.
  • Certificates are issued per shipment on request and are valid only for the lot numbers they reference.

4. Import Compliance Disclaimer

Food regulations differ by destination market. Buyers, importers and distributors are responsible for confirming that a product may be lawfully imported, labelled and sold in their territory.

  • We supply specifications, certificates and label artwork to support your registration; we do not warrant approval by any authority.
  • The importer of record is responsible for customs clearance, import licensing, local labelling translations and any market-specific registration.
  • Statements on this website have not been evaluated by any food or medicines authority and are not medical or dietary advice.
  • Where a destination market prohibits an ingredient, we will reformulate on request as a custom development project.
  • Nothing in this disclaimer limits rights you have under mandatory consumer law in your country of residence.

5. Copyright and Intellectual Property Notice

All content on this website is owned by Kzaza Kitchen or its licensors and is protected by copyright and trade mark law.

  • © 2026 Kzaza Kitchen. All rights reserved.
  • The Kzaza Kitchen name, logo, smile device and slogan "10 Minutes to Delicious." are trade marks of Kzaza Kitchen.
  • Product photography, recipe text, packaging artwork and site copy may not be copied, resold or used for training commercial models without written permission.
  • Authorised distributors may use approved marketing assets solely to promote genuine Kzaza Kitchen products.
  • Report infringement or request a licence at kzaza@kzaza.com.

6. Contact Us

For certificates, specification sheets or compliance documents, contact kzaza@kzaza.com. Kzaza Kitchen, Chengdu, Sichuan, China. Support hours 10:00-22:00 (GMT+8).